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      Extraction of Polyphenols in Tea with Lemon

      November 30, 2020 at 2:31 PM / by Andrew Taylor posted in EPA Method 8270, catechins, polyphenols


      For thousands of years, tea has been one of the most popular drinks around the world. Not only is tea delicious, but it is also full of health benefits. Tea is an abundant source of antioxidants called polyphenols. One of these polyphenolic compounds, catechins, is found mostly in green tea.

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